Food only [Japanese Black Beef Uchihira Momo Steak Course] 17 dishes including Kobe beef and other specialty dishes | 8,000 yen!

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Food only [Japanese Black Beef Uchihira Momo Steak Course] 17 dishes including Kobe beef and other specialty dishes | 8,000 yen!

8800 yen(税込)

17品
2～44名

Yakiniku Tate x Yoko's recommended menu is prepared as a course! It includes hors d'oeuvres such as melt-in-your-mouth Kuroge Wagyu beef doteyaki and roast beef, the must-try specialty salted tongue "Tateyaki", and the specialty "Yokoyaki" that you can't find at other restaurants! The main steak is made from A5 brand beef "Kobe Beef/Miyazaki Beef/Shinshu Beef" and the brand will vary depending on the day's purchase. This course is for seating inside the restaurant.

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【Hors d'oeuvre】

Seasonal fruit kimchi

Grilled with tender black wagyu beef

Roast beef with shaved wasabi

[Half serving of Japanese Black Beef]

Specialty: Freshly grilled salted tongue and triangular salted pork belly

[Kimchi set]

Chinese cabbage

Kakuteki

cucumber Kimchi

【salad】

Korean-style Choreogi salad with grated wasabi

【Meat】

A5 brand beef used/Japanese black beef fin steak/approx. 200g per piece

Kobe beef/Miyazaki beef/Shinshu beef

*The brand will vary from the three types depending on the day's stock.

[Seafood BBQ]

Skewered squid, jumbo shrimp, and scallops

[Seasonal grilled vegetable assortment set]

[Stamina Soup]

【rice】

[Dessert: Frozen Pineapple]

*A highly satisfying course of 17 dishes.

予約可能時間: 16:00~23:00

予約可能曜日: Tuesdays to Sundays, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 20:00 on the day of your visit

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2025/04/04 更新